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2018 Shanghai International Bio-fermentation Exhibition - We sincerely invite your presence!
Published Time:
2019-01-02
Exhibition Theme: 2018 6th Shanghai International Bio-fermentation Products and Technology Equipment Exhibition (referred to as: Bio-fermentation Exhibition) Exhibition Introduction: BIOCHINA (Shanghai Fermentation Exhibition) has become the annual event for the global fermentation industry, bringing together industry professionals and the latest ideas. BIOCHINA, the Chinese bio-fermentation industry sets sail on a new entrepreneurial journey! The Bio-fermentation Exhibition provides a platform for the bio-fermentation industry and related industries to exchange technologies, promote cooperation, expand upstream and downstream trade, and enhance brand and corporate visibility.
Exhibition Theme: 2018 6th Shanghai International Bio-fermentation Products and Technology Equipment Exhibition (referred to as: Bio-fermentation Exhibition)
Exhibition Introduction: BIO CHINA (Shanghai Fermentation Exhibition) has become the annual grand event for the global fermentation industry, bringing together industry professionals and showcasing new ideas and perspectives. BIO CHINA marks the start of a new journey for the Chinese bio-fermentation industry! The Bio-fermentation Exhibition provides a platform for the bio-fermentation industry and related industries to exchange technologies, promote cooperation, expand upstream and downstream trade, and enhance brand and corporate visibility. This platform allows companies to showcase new products and technologies to upstream and downstream enterprises and the public, gaining market recognition and economic benefits.
Exhibition Time: September 4-6, 2018
Exhibition Location: Shanghai New International Expo Centre (2345 Longyang Road)
Booth No.: E1A10
Exhibition Website: www.biozl.net
Comprehensive Gathering: We sincerely invite representatives from production enterprises, engineering and technical personnel, domestic and foreign trade organizations, research institutes and universities, and relevant experts and scholars from the following industries to participate in the exhibition: food, medicine, bioengineering, biopharmaceuticals, laboratories, research institutions, beverages, feed, bio-fermentation, candy, winemaking, dairy products, pastries, health products, functional foods, food additives, food ingredients, convenience foods and semi-finished products, dairy products, leisure foods, canned foods, ham and sausage, vinegar, grain and oil processing, ice cream and desserts, noodle processing, cosmetics, daily chemicals, papermaking, leather, washing, textiles, coatings, chemical reagents, etc.
Hotline: 021-5763 0070
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